Life is connected heavily with water. If we have water, we have life, and if we have water, we have fishes. There are very few fishers that still maintain the practice of catching fishes by traditional fishing gears such as Cast net, Bamboo trap, and hook lines. Mr. Phoeu Noureas, 28, uses Cast-net and the second family, Mr. Kham Rab, 61, uses Chhneang Tram to catch fishes from the Kralanh stream and natural ponds connected to rice fields for home consumption. A variety of small fishes caught—and when getting fishes, their wives traditionally remove the heads of fishes and cook. Nowadays nutritionists recommend to eat whole fish, especially fish heads that contain vitamins and protein. Fishes are not only cooked fresh but a majority of the fish catch is processed as fermented products (Prohoc, Paok, or smoked fishes…) for preserving to eat in future days during the low fish catch season.